Pantry

  • Canned Beans (I have black and kidney at the moment)
  • Pasta (Mine is gluten free as I have the dreaded Celiac disease)
  • Boxed Macaroni & Cheese (I always try a different gluten free brand)
  • Pizza dough (I use Bob’s Red Mill)
  • Pancake mix (again, Bob’s Red Mill)
  • Cookie dough mix (you guessed it..Bob’s Red Mill)
  • Pasta sauce
  • Pizza sauce (yes, pasta and pizza sauce are TWO different things. Pizza sauce is much thicker)
  • Canned tomatoes
  • Popcorn kernels (much more economical, and more fun than microwave popcorn)
  • Extra virgin olive oil
  • Vegetable oil
  • Some fancy olive oil (Right now I have white truffle oil – I really don’t care what fancy chefs say about truffle oil. I love it.)
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